How to Make Hunter’s Chicken Recipe | French Chicken Chasseur

Here is the step by step process of making hunter’s chicken recipe. Somewhere it is called as french chicken chasseur.

Ingredients:

3pieces of chicken legs
250grams Mushroom
French Beans
3 small potatoes
4 Big tomatoes
5 onions
2 tsp black pepper
2 tbsp Curd
2 tsp garam masala
1 liter of chicken stock
1 tbsp tomato sauce
3 garlic cloves
1/2 cup tarragon
2 tbsp butter
Chilli Sauce
Chopped Coriander Leaves
Salt as required
Oil as required

Preparation:

1. Remove the tops of the legs. Clean the chicken well.
2. Marinate the chicken with curd, black pepper, salt turmeric.
3. Cook the chicken till the chicken becomes light golden color and cooks properly.
4. After the chicken cooked take it into the bowl. Keep aside.
5. Heat the pan with butter adds the chopped onions, garlic cloves. Add the turmeric, saute once and cook until the onions become light golden color. Grate the chopped tomatoes. Add it to the pan.
6. Cook for 15 minutes. Then add the tomato sauce and chili sauce saute once. Add the chopped mushroom and required salt.
7. Then add the chicken stock, mix well. Cook till the mushrooms cooked properly. And the chicken stock becomes thicky.
8. Then add the cooked chicken legs. Mix well.
9. Then add some garam masala and black pepper. Add coriander leaves and tarragon mix well. Cook for few minutes.
10. Peel off the potatoes sprinkle salt and some butter. Over at 250 degrees.
11. Cook for 20 minutes. Also, cook the french beans. Heat the pan with oil. Add the some chopped onions, and french beans cook till they cook properly.
12. Sprinkle some black pepper on the veggies.
13. Take the cooked veggies and the hunter chicken or french chicken chasseur into a serving bowl. Enjoy.